As the new California law has taken affect on egg farmers, everyone else has seen the affects in their wallets, whether it’s at your restaurant or at home. If your looking for some way to try and balance these increasing costs, another option to shell eggs is liquid eggs. Not only can you see a savings in time and efficiency, but there is also an increase in shelf life, there is a great safety feature because the liquid eggs RBG promotes are pasteurized and lastly, they’re real eggs so they taste like real eggs. If you would like a watch a short video explaining this in more detail please click here to go to the Michael Foods website.
If you are a RBG member, please check your order guide, RBG price list or speak with your ProPacific Fresh representative regarding your special RBG pricing for liquid eggs. Here are the product descriptions that you can get through ProPacific Fresh.
100734 Egg Liquid Papettis 2/20lbs
100735 Egg Substitute Better’n Eggs 12/32oz